Artisan sourdough loaf from Diablo Dough, freshly baked in Rochester Minnesota.
Artisan sourdough loaf from Diablo Dough, freshly baked in Rochester Minnesota.
Artisan sourdough loaf from Diablo Dough, freshly baked in Rochester Minnesota.
Artisan sourdough loaf from Diablo Dough, freshly baked in Rochester Minnesota.

Sourdough Loaf

from $6.00

This is the loaf that started everything.
My classic sourdough is slow-fermented, hand-shaped, and baked to golden perfection using my wildly reliable starter, Sandra. The result is a loaf with a crisp, crackly crust and a tender, airy crumb — flavorful, tangy, and naturally preservative-free. Whether you’re making toast, sandwiches, garlic bread, or just eating it warm with butter like a feral creature, this loaf delivers comfort and quality in every slice.

Size:

This is the loaf that started everything.
My classic sourdough is slow-fermented, hand-shaped, and baked to golden perfection using my wildly reliable starter, Sandra. The result is a loaf with a crisp, crackly crust and a tender, airy crumb — flavorful, tangy, and naturally preservative-free. Whether you’re making toast, sandwiches, garlic bread, or just eating it warm with butter like a feral creature, this loaf delivers comfort and quality in every slice.

Sourdough French Bread
from $8.00
Flavor:

Ingredients: Artisan bread flour, all purpose flour, salt.